Q: What exactly is Kansa?
A: Kansa is a premium Indian bronze alloy traditionally made of roughly 78% copper and 22% tin. It is highly revered in Ayurveda for its therapeutic health benefits.
Q: Is this set 100% pure Kansa?
A: Yes. Pure Kansa is lead-free and contains no zinc or nickel, making it entirely safe for serving food daily.
Q: What does the "Matte Finish" mean?
A: Unlike high-gloss, mirror-finish Kansa, the matte finish gives the dinnerware a subtle, elegant, brushed gold appearance that resists visible fingerprints and minimizes the appearance of minor scratches.
Usage & Health
Q: Can I serve any type of food in this set?
A: No. You should avoid using Kansa for highly acidic, sour, or fermented foods (like pickles, lemons, tomatoes, or curd). The acid can react with the copper, turning the food bitter and tarnishing the metal. It is perfect for rice, dals, vegetables, desserts, and water.
Q: What are the health benefits of eating from Kansa?
A: According to Ayurvedic tradition, Kansa helps purify food, supports digestive health, boosts immunity, and helps balance the body's three doshas (Vata, Pitta, and Kapha).
Care & Maintenance
Q: Is this dinner set dishwasher safe?
A: No. Harsh dishwasher detergents and intense heat will ruin the matte finish and discolor the metal. Hand wash only.
Q: How should I clean and maintain the matte finish?
A: Wash using a soft sponge, warm water, and a mild liquid soap. Avoid abrasive metal scrubbers.
Q: Why is my Kansa set turning dark or getting spots?
A: Kansa naturally oxidizes over time when exposed to air and moisture—this is a hallmark of pure metal. To restore its original look, rub it gently with a paste of Tamarind or baking soda and lemon juice, then rinse and dry completely.